Dinner

Lump crab, scallions, paprika and assorted crackers

Crostini, fresh mozzarella, tomatoes, fresh basil, evoo, balsamic drizzle

Goat cheese grits, green tomato relish, tomato butter and jalapeno-lime aioli

Garlic, butter, parmesan & monterey jack cheeses

Poached jumbo shrimp, house made cocktail sauce and lemon

Banana peppers, crumbled feta cheese, savory lemon-garlic butter and parmesan cheese

Panko, goat cheese, and sweet onion marmalade

Cauliflower puree

Jalapeño-honey dipping sauce

Flash fried crawfish tail, remoulade

Lump, claw meat & herbs, deep fried, dijon cream

Caramelized onions in a Madeira beef broth, toast point, gruyere & jack cheeses

House made with fresh lump crab, roe & 12 year aged sherry

Chopped bacon, bleu cheese crumbles, diced tomatoes,
bleu cheese dressing, drizzled with a balsamic glaze

Mixed greens, bleu cheese crumbles, quartered tomatoes, 
roasted red potatoes and house made crispy onions

Mixed greens, granny smith apples, strawberries, mandarin oranges & candied pecans

Shrimp & scallops sauteed in white wine, garlic butter
served with herb rice & squash medley

Shrimp, salmon, mushroom, artichoke hearts, red bell pepper, creamy garlic alfredo tossed with linguine

Scallops Sauteed in White Wine, EVOO
Served with a Creamy Garlic Risotto & Squash Medley

Shrimp, scallops, crab, tomato, spinach, parmesan cheese, light garlic cream sauce and linguine

Dijon mustard, wilted spinach, haystack potatoes, dill beurre Blanc fried oysters

Grilled chicken breast, bacon, peas, mushrooms, penne pasta and garlic parmesan cream sauce

Garlic mashed potatoes, collard greens, wild mushroom demi-glace, house-made crispy onions

Shrimp, scallops, crab, mushroom, onion, creamy lobster sauce and jack cheese

Chicken breast, garlic mashed potatoes, crabmeat, asparagus and hollandaise

Olive oil garlic, fresh vegetables, linguini

Shrimp, bacon, tabasco, mushrooms, garlic & scallions, lobster newburg served over marsh hen mill cheddar grits

Shrimp, oysters flounder, coleslaw, french fries

Crab meat, sautéed onions, mushrooms, monterey jack cheese and spicy queso

Choice of two sides

Sweet mashed, collard greens

Sautéed spinach with tomatoes, cauliflower purée, remoulade

Double chocolate bundt cake with crème anglaise & coffee ice cream

Freshly sliced bananas sautéed in rum and banana liquor served with vanilla ice cream rolled in candied pecans

Butter pecan shell filled with vanilla ice cream & seasonal fruit topped with whipped cream

House made

Cheesecake wrapped in a flour tortilla deep fried topped with white chocolate and crème anglaise and served with cinnamon ice cream, candied pecans and caramel

Crepe filled with gourmet vanilla ice cream topped with whipped cream and chocolate sauce

Served with house made fruit coulis trio

Classic custard topped with caramelized sugar & strawberries

Oreo cookie crust with whipped peanut butter filling topped with whipped cream